Chinese Food
All Recipes
Spicy roasted eggplant (oven version)
You don't like garlic. You can try spicy. Garlic is not so strong. This recipe has been tried many times. Zero failure. The first time upload recipes. I hope you can support me a lot.
Egg biscuit
Food for your office. When you are hungry, you can add one or two pieces of energy.
Diced potato with cumin ham
I can't go out to eat barbecue during the epidemic. My child is greedy. Every day, I talk about all kinds of barbecues. I happen to have potatoes and sausage at home. So I made this dish of cumin ham and potato dice for him.
Sweet potato cake
Has the oven been idle for a long time. Let's make a snack today. It's very simple. Weight loss sister. You don't have to worry about what to eat. It won't be fat if you eat it in moderation. -
Chinese dim sum [fresh meat moon cake] | yuan 気 Ting
Fresh meat moon cake is a traditional snack in Jiangsu, Zhejiang and Shanghai. The filling is mainly composed of fresh meat (pork). The crust is crispy. The inner filling is salty and fragrant. It is tender and juicy. The plump gravy penetrates ... ...
Bean curd with Chinese toon and pine nuts
Before the rain, the sprouts are tender and silkless. that is to say, before the rain, it is a good time to eat the sprouts. It will take more than ten days to remind you that you can really eat the fresh sprouts. Chinese toon bud is a kind of w... ...
Seaweed
I know the taste of the sea. Happy seaweed A kind of
Spicy pot
I did it casually once. The unexpected taste was so good. So I did it again
Bean curd in cold sauce
Yuba is condensed from soybean milk. It is said to be concentrated in the nutritional essence of soybean milk. First, there are many proteins, then lipids. Linoleic acid and lecithin are good for cardiovascular health. Calcium content is also ve... ...
Roasted eggplant with garlic
Here comes the garlic roasted eggplant you can eat without going to the barbecue. It's super simple.
Porphyra can also be used to make sesame and seaweed crispy
There are only a few pieces of seaweed in the supermarket for ten yuan. Today, I found that I can make a lot of seaweed with ten yuan. I feel like I have missed hundreds of millions. Let's learn how to do it.
Chicken breast shreds in cold sauce
It's a simple and fat reducing dish. Many dieters and fitness professionals like to eat. A guest from home. It's a delicious dish. It's very easy to do. It's a warm spring and blooming season. There's no shortage of cold dishes. Put this fresh, ... ...
Zero failure beer wings
In addition to stewing chicken wings with coke, there are more simple and delicious ways. Today, I will unlock a beer chicken wings. If you think that the dishes made of beer will be full of strong wine flavor, that's wrong. In the process of he... ...
Thousand layer scallion oil cake (dumpling skin version)
The leftover dumpling skin from yesterday's dumpling making. I used it to make this scallion cake in the morning. It doesn't need to knead noodles. It can save a lot of time for breakfast. -
